The cultural transmission of food habits, identity, and social cohesion: A case study in the rural zone of Cali-Colombia. [electronic resource]

By: Contributor(s): Producer: 20200706Description: 75-83 p. digitalISSN:
  • 1095-8304
Subject(s): Online resources: In: Appetite vol. 139
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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