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Results of search for 'au:"Que, Zhiluo"'
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Authors
Cheng, Guo
Cheng, Xianghan
Fang, Yulin
Francoise, Uwamahoro
Gao, Guitian
Ge, Qian
Geng, Tonghui
Ju, Yanlun
Lan, Tian
Lao, Fei
Liao, Xiaojun
Liu, Xu
Ma, Tingting
Que, Zhiluo
Shang, Yi
Sun, Xiangyu
Xu, Pingkang
Zhang, Jingzheng
Zhang, Junxiang
Zhang, Qianwen
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Topics
Actinidia
Animals
Antioxidants
Ascorbic Acid
Bacteria
Behavior, Animal
Beverages
Colon
Drinking Behavior
Fermentation
Fermented Foods
Food Handling
Food Microbiology
Fruit
Fungi
Male
Melatonin
Minerals
Polyphenols
metabolism
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Your search returned 5 results.
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1.
Comparison of the nutritional properties and biological activities of kiwifruit (Actinidia) and their different forms of products: towards making kiwifruit more nutritious and functional.
[electronic resource]
by
Ma, Tingting
Lan, Tian
Ju, Yanlun
Cheng, Guo
Que, Zhiluo
Geng, Tonghui
Fang, Yulin
Sun, Xiangyu
Producer:
20190806
In:
Food & function
vol. 10
Online resources:
Available from publisher's website
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No items available.
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2.
Correction: Comparison of the nutritional properties and biological activities of kiwifruit (Actinidia) and their different forms of products: towards making kiwifruit more nutritious and functional.
[electronic resource]
by
Ma, Tingting
Lan, Tian
Ju, Yanlun
Cheng, Guo
Que, Zhiluo
Geng, Tonghui
Fang, Yulin
Sun, Xiangyu
Publication details:
Food & function
08 2019
In:
Food & function
vol. 10
Online resources:
Available from publisher's website
Availability:
No items available.
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3.
Nutritional properties and biological activities of kiwifruit (
[electronic resource]
by
Ma, Tingting
Lan, Tian
Geng, Tonghui
Ju, Yanlun
Cheng, Guo
Que, Zhiluo
Gao, Guitian
Fang, Yulin
Sun, Xiangyu
Publication details:
Food & nutrition research
2019
In:
Food & nutrition research
vol. 63
Online resources:
Available from publisher's website
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No items available.
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4.
Letting wine polyphenols functional: Estimation of wine polyphenols bioaccessibility under different drinking amount and drinking patterns.
[electronic resource]
by
Sun, Xiangyu
Cheng, Xianghan
Zhang, Jingzheng
Ju, Yanlun
Que, Zhiluo
Liao, Xiaojun
Lao, Fei
Fang, Yulin
Ma, Tingting
Producer:
20210301
In:
Food research international (Ottawa, Ont.)
vol. 127
Online resources:
Available from publisher's website
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No items available.
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5.
Microorganisms: Producers of Melatonin in Fermented Foods and Beverages.
[electronic resource]
by
Que, Zhiluo
Ma, Tingting
Shang, Yi
Ge, Qian
Zhang, Qianwen
Xu, Pingkang
Zhang, Junxiang
Francoise, Uwamahoro
Liu, Xu
Sun, Xiangyu
Producer:
20201229
In:
Journal of agricultural and food chemistry
vol. 68
Online resources:
Available from publisher's website
Availability:
No items available.
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