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	1.	Foraging in chemically diverse environments: energy, protein, and alternative foods influence ingestion of plant secondary metabolites by lambs. [electronic resource] by Villalba, Juan J Provenza, Frederick D Producer: 20050912 In: Journal of chemical ecology vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Reconciling sensory cues and varied consequences of avian repellents. [electronic resource] by Werner, Scott J Provenza, Frederick D Producer: 20110425 In: Physiology & behavior vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Our landscapes, our livestock, ourselves: Restoring broken linkages among plants, herbivores, and humans with diets that nourish and satiate. [electronic resource] by Provenza, Frederick D Meuret, Michel Gregorini, Pablo Producer: 20160707 In: Appetite vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The Value of Native Plants and Local Production in an Era of Global Agriculture. [electronic resource] by Shelef, Oren Weisberg, Peter J Provenza, Frederick D Publication details: Frontiers in plant science 2017 In: Frontiers in plant science vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Is Grassfed Meat and Dairy Better for Human and Environmental Health? [electronic resource] by Provenza, Frederick D Kronberg, Scott L Gregorini, Pablo Publication details: Frontiers in nutrition 2019 In: Frontiers in nutrition vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Relationship between reluctance to eat novel foods and open-field behavior in sheep. [electronic resource] by Villalba, Juan J Manteca, Xavier Provenza, Frederick D Producer: 20090402 In: Physiology & behavior vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Proximal cues of pocket gopher burrow plugging behavior: influence of light, burrow openings, and temperature. [electronic resource] by Werner, Scott J Nolte, Dale L Provenza, Frederick D Producer: 20051011 In: Physiology & behavior vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Feeding behavior of lambs in relation to kinetics of 1,8-cineole dosed intravenously or into the rumen. [electronic resource] by Dziba, Luthando E Hall, Jeffery O Provenza, Frederick D Producer: 20061106 In: Journal of chemical ecology vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Food color, flavor, and conditioned avoidance among red-winged blackbirds. [electronic resource] by Werner, Scott J Kimball, Bruce A Provenza, Frederick D Producer: 20080422 In: Physiology & behavior vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Supplementing endophyte-infected tall fescue or reed canarygrass with alfalfa or birdsfoot trefoil increases forage intake and digestibility by sheep. [electronic resource] by Owens, Jacob Provenza, Frederick D Wiedmeier, Randall D Villalba, Juan J Producer: 20120621 In: Journal of the science of food and agriculture vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Relationships between early experience to dietary diversity, acceptance of novel flavors, and open field behavior in sheep. [electronic resource] by Villalba, Juan J Catanese, Francisco Provenza, Frederick D Distel, Roberto A Producer: 20120326 In: Physiology & behavior vol. 105 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Influence of saponins and tannins on intake and nutrient digestion of alkaloid-containing foods. [electronic resource] by Owens, Jacob Provenza, Frederick D Wiedmeier, Randall D Villalba, Juan J Producer: 20121221 In: Journal of the science of food and agriculture vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Chromatographic analysis of sagebrush monoterpenes in blood plasma. [electronic resource] by Kimball, Bruce A Dziba, Luthando E Johnston, John J Provenza, Frederick D Producer: 20040722 In: Journal of chromatographic science vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Dynamics of the volatile defense of winter "dormant" balsam poplar (Populus balsamifera). [electronic resource] by Clausen, Thomas P Chen, Janice Bryant, John P Provenza, Frederick D Villalba, Juan Producer: 20100810 In: Journal of chemical ecology vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)