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	1.	The prophages of Lactobacillus johnsonii NCC 533: comparative genomics and transcription analysis. [electronic resource] by Ventura, Marco Canchaya, Carlos Pridmore, R David Brüssow, Harald Producer: 20040422 In: Virology vol. 320 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	DNA sequence and functional analysis of Lactobacillus delbrueckii subsp. lactis plasmids pN42 and pJBL2. [electronic resource] by Bourniquel, Aude A Casey, Michael G Mollet, Beat Pridmore, R David Producer: 20020716 In: Plasmid vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Identification and characterization of novel surface proteins in Lactobacillus johnsonii and Lactobacillus gasseri. [electronic resource] by Ventura, Marco Jankovic, Ivana Walker, D Carey Pridmore, R David Zink, Ralf Producer: 20030213 In: Applied and environmental microbiology vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. [electronic resource] by Hertzberger, Rosanne Y Pridmore, R David Gysler, Christof Kleerebezem, Michiel Teixeira de Mattos, M Joost Producer: 20130910 In: PloS one vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Purification and characterization of proteases from Bacillus amyloliquefaciens isolated from traditional soybean fermentation starter. [electronic resource] by Cho, Seong-Jun Oh, Sung-Hoon Pridmore, R David Juillerat, Marcel A Lee, Cherl-Ho Producer: 20040121 In: Journal of agricultural and food chemistry vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Similarity and differences in the Lactobacillus acidophilus group identified by polyphasic analysis and comparative genomics. [electronic resource] by Berger, Bernard Pridmore, R David Barretto, Caroline Delmas-Julien, Françoise Schreiber, Kerstin Arigoni, Fabrizio Brüssow, Harald Producer: 20070307 In: Journal of bacteriology vol. 189 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	H(2)O(2) production in species of the Lactobacillus acidophilus group: a central role for a novel NADH-dependent flavin reductase. [electronic resource] by Hertzberger, Rosanne Arents, Jos Dekker, Henk L Pridmore, R David Gysler, Christof Kleerebezem, Michiel de Mattos, M Joost Teixeira Producer: 20141015 In: Applied and environmental microbiology vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	The genome sequence of Bifidobacterium longum reflects its adaptation to the human gastrointestinal tract. [electronic resource] by Schell, Mark A Karmirantzou, Maria Snel, Berend Vilanova, David Berger, Bernard Pessi, Gabriella Zwahlen, Marie-Camille Desiere, Frank Bork, Peer Delley, Michele Pridmore, R David Arigoni, Fabrizio Producer: 20021209 In: Proceedings of the National Academy of Sciences of the United States of America vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	The genome sequence of the probiotic intestinal bacterium Lactobacillus johnsonii NCC 533. [electronic resource] by Pridmore, R David Berger, Bernard Desiere, Frank Vilanova, David Barretto, Caroline Pittet, Anne-Cecile Zwahlen, Marie-Camille Rouvet, Martine Altermann, Eric Barrangou, Rodolphe Mollet, Beat Mercenier, Annick Klaenhammer, Todd Arigoni, Fabrizio Schell, Mark A Producer: 20040409 In: Proceedings of the National Academy of Sciences of the United States of America vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Effects of genetic, processing, or product formulation changes on efficacy and safety of probiotics. [electronic resource] by Sanders, Mary Ellen Klaenhammer, Todd R Ouwehand, Arthur C Pot, Bruno Johansen, Eric Heimbach, James T Marco, Maria L Tennilä, Julia Ross, R Paul Franz, Charles Pagé, Nicolas Pridmore, R David Leyer, Greg Salminen, Seppo Charbonneau, Duane Call, Emma Lenoir-Wijnkoop, Irene Producer: 20140502 In: Annals of the New York Academy of Sciences vol. 1309 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)