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	1.	Molecular cloning of AbGst1 encoding a glutathione transferase differentially expressed during exposure of Alternaria brassicicola to isothiocyanates. [electronic resource] by Sellam, Adnane Poupard, Pascal Simoneau, Philippe Producer: 20060724 In: FEMS microbiology letters vol. 258 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Characterisation by liquid chromatography coupled to electrospray ionisation ion trap mass spectrometry of phloroglucinol and 4-methylcatechol oxidation products to study the reactivity of epicatechin in an apple juice model system. [electronic resource] by Poupard, Pascal Guyot, Sylvain Bernillon, Stephane Renard, Catherine M G C Producer: 20080325 In: Journal of chromatography. A vol. 1179 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Self-aggregation of oxidized procyanidins contributes to the formation of heat-reversible haze in apple-based liqueur wine. [electronic resource] by Millet, Melanie Poupard, Pascal Guilois-Dubois, Sophie Zanchi, Drazen Guyot, Sylvain Producer: 20190114 In: Food chemistry vol. 276 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Haze in Apple-Based Beverages: Detailed Polyphenol, Polysaccharide, Protein, and Mineral Compositions. [electronic resource] by Millet, Melanie Poupard, Pascal Le Quéré, Jean-Michel Bauduin, Remi Guyot, Sylvain Producer: 20170818 In: Journal of agricultural and food chemistry vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Characterization of procyanidin B2 oxidation products in an apple juice model solution and confirmation of their presence in apple juice by high-performance liquid chromatography coupled to electrospray ion trap mass spectrometry. [electronic resource] by Poupard, Pascal Sanoner, Philippe Baron, Alain Renard, Catherine M G C Guyot, Sylvain Producer: 20120125 In: Journal of mass spectrometry : JMS vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Preparative fractionation of 5'-O-caffeoylquinic acid oxidation products using centrifugal partition chromatography and their investigation by mass spectrometry. [electronic resource] by Castillo-Fraire, Claudia Mariana Poupard, Pascal Guilois-Dubois, Sophie Salas, Erika Guyot, Sylvain Producer: 20190503 In: Journal of chromatography. A vol. 1592 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	KNAP2, a class I KN1-like gene is a negative marker of bud growth potential in apple trees (Malus domestica [L.] Borkh.). [electronic resource] by Brunel, Nicole Leduc, Nathalie Poupard, Pascal Simoneau, Philippe Mauget, Jean-Claude Viémont, Jean-Daniel Producer: 20030121 In: Journal of experimental botany vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Phenolic composition and antioxidant properties of poplar bud (Populus nigra) extract: individual antioxidant contribution of phenolics and transcriptional effect on skin aging. [electronic resource] by Dudonné, Stéphanie Poupard, Pascal Coutière, Philippe Woillez, Marion Richard, Tristan Mérillon, Jean-Michel Vitrac, Xavier Producer: 20110826 In: Journal of agricultural and food chemistry vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Heat-unstable apple pathogenesis-related proteins alone or interacting with polyphenols contribute to haze formation in clear apple juice. [electronic resource] by Millet, Melanie Poupard, Pascal Guilois-Dubois, Sophie Poiraud, Arnaud Fanuel, Mathieu Rogniaux, Helene Guyot, Sylvain Producer: 20200218 In: Food chemistry vol. 309 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Mechanisms of azole resistance in petite mutants of Candida glabrata. [electronic resource] by Brun, Sophie Bergès, Thierry Poupard, Pascal Vauzelle-Moreau, Carole Renier, Gilles Chabasse, Dominique Bouchara, Jean-Philippe Producer: 20040608 In: Antimicrobial agents and chemotherapy vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Development of hybrid elution systems for efficient purification of stilbenoids using centrifugal partition chromatography coupled to mass spectrometry. [electronic resource] by Bisson, Jonathan Poupard, Pascal Pawlus, Alison D Pons, Alexandre Darriet, Philippe Mérillon, Jean-Michel Waffo-Téguo, Pierre Producer: 20111021 In: Journal of chromatography. A vol. 1218 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Protective effect of ε-viniferin on β-amyloid peptide aggregation investigated by electrospray ionization mass spectrometry. [electronic resource] by Richard, Tristan Poupard, Pascal Nassra, Merian Papastamoulis, Yorgos Iglésias, Marie-Laure Krisa, Stéphanie Waffo-Teguo, Pierre Mérillon, Jean-Michel Monti, Jean-Pierre Producer: 20110824 In: Bioorganic & medicinal chemistry vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Cell wall integrity and high osmolarity glycerol pathways are required for adaptation of Alternaria brassicicola to cell wall stress caused by brassicaceous indolic phytoalexins. [electronic resource] by Joubert, Aymeric Bataille-Simoneau, Nelly Campion, Claire Guillemette, Thomas Hudhomme, Piétrick Iacomi-Vasilescu, Béatrice Leroy, Thibault Pochon, Stéphanie Poupard, Pascal Simoneau, Philippe Producer: 20110331 In: Cellular microbiology vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Chemical dereplication of wine stilbenoids using high performance liquid chromatography-nuclear magnetic resonance spectroscopy. [electronic resource] by Pawlus, Alison D Cantos-Villar, Emma Richard, Tristan Bisson, Jonathan Poupard, Pascal Papastamoulis, Yorgos Monti, Jean-Pierre Teissedre, Pierre-Louis Waffo-Téguo, Pierre Mérillon, Jean-Michel Producer: 20130923 In: Journal of chromatography. A vol. 1289 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Partial resistance of carrot to Alternaria dauci correlates with in vitro cultured carrot cell resistance to fungal exudates. [electronic resource] by Lecomte, Mickaël Hamama, Latifa Voisine, Linda Gatto, Julia Hélesbeux, Jean-Jacques Séraphin, Denis Peña-Rodriguez, Luis M Richomme, Pascal Boedo, Cora Yovanopoulos, Claire Gyomlai, Melvina Briard, Mathilde Simoneau, Philippe Poupard, Pascal Berruyer, Romain Producer: 20151106 In: PloS one vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Aldaulactone - An Original Phytotoxic Secondary Metabolite Involved in the Aggressiveness of [electronic resource] by Courtial, Julia Hamama, Latifa Helesbeux, Jean-Jacques Lecomte, Mickaël Renaux, Yann Guichard, Esteban Voisine, Linda Yovanopoulos, Claire Hamon, Bruno Ogé, Laurent Richomme, Pascal Briard, Mathilde Boureau, Tristan Gagné, Séverine Poupard, Pascal Berruyer, Romain Publication details: Frontiers in plant science 2018 In: Frontiers in plant science vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)