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	1.	A content analysis of food references in television programming specifically targeting viewing audiences aged 11 to 14 years. [electronic resource] by Roseman, Mary G Poor, Morgan Stephenson, Tammy J Producer: 20140716 In: Journal of nutrition education and behavior vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	A prime a day keeps calories away: The effects of supraliminal priming on food consumption and the moderating role of gender and eating restraint. [electronic resource] by Minas, Randall K Poor, Morgan Dennis, Alan R Bartelt, Valerie L Producer: 20180111 In: Appetite vol. 105 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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