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	1.	Single-laboratory validation of an LC-MS/MS method for determining florfenicol (FF) and florfenicol amine (FFA) residues in chicken feathers and application to a residue-depletion study. [electronic resource] by Cornejo, J Pokrant, E Riquelme, R Briceño, C Maddaleno, A Araya-Jordán, C San Martin, B Producer: 20170308 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Residue depletion of oxytetracycline (OTC) and 4-epi-oxytetracycline (4-epi-OTC) in broiler chicken's claws by liquid chromatography-tandem mass spectrometry (LC-MS/MS). [electronic resource] by Cornejo, J Pokrant, E Araya, D Briceño, C Hidalgo, H Maddaleno, A Araya-Jordán, C San Martin, B Producer: 20170308 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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