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	1.	Optimization of alkaline pretreatment of coffee pulp for production of bioethanol. [electronic resource] by Menezes, Evandro G T do Carmo, Juliana R Alves, José Guilherme L F Menezes, Aline G T Guimarães, Isabela C Queiroz, Fabiana Pimenta, Carlos J Producer: 20141215 In: Biotechnology progress vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Alternative fat substitutes for beef burger: technological and sensory characteristics. [electronic resource] by Bastos, Sabrina C Pimenta, Maria Emília S G Pimenta, Carlos J Reis, Tatiana A Nunes, Cleiton A Pinheiro, Ana Carla M Fabrício, Luís Felipe F Leal, Renato Silva Producer: 20140905 In: Journal of food science and technology vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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