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	1.	Compression simulations of plant tissue in 3D using a mass-spring system approach and discrete element method. [electronic resource] by Pieczywek, Piotr M Zdunek, Artur Producer: 20181015 In: Soft matter vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	A Comparative Study of the Application of Fluorescence Excitation-Emission Matrices Combined with Parallel Factor Analysis and Nonnegative Matrix Factorization in the Analysis of Zn Complexation by Humic Acids. [electronic resource] by Boguta, Patrycja Pieczywek, Piotr M Sokołowska, Zofia Producer: 20180126 In: Sensors (Basel, Switzerland) vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effect of Cytochalasin B, Lantrunculin B, Colchicine, Cycloheximid, Dimethyl Sulfoxide and Ion Channel Inhibitors on Biospeckle Activity in Apple Tissue. [electronic resource] by Kurenda, Andrzej Pieczywek, Piotr M Adamiak, Anna Zdunek, Artur Publication details: Food biophysics 2013 In: Food biophysics vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Evaluation of Structure and Assembly of Xyloglucan from Tamarind Seed ( [electronic resource] by Kozioł, Arkadiusz Cybulska, Justyna Pieczywek, Piotr M Zdunek, Artur Publication details: Food biophysics In: Food biophysics vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Changes of pectin nanostructure and cell wall stiffness induced in vitro by pectinase. [electronic resource] by Kozioł, Arkadiusz Cybulska, Justyna Pieczywek, Piotr M Zdunek, Artur Producer: 20180614 In: Carbohydrate polymers vol. 161 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Tailored nanocellulose structure depending on the origin. Example of apple parenchyma and carrot root celluloses. [electronic resource] by Szymańska-Chargot, Monika Chylińska, Monika Pieczywek, Piotr M Zdunek, Artur Producer: 20190520 In: Carbohydrate polymers vol. 210 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The stiffening of the cell walls observed during physiological softening of pears. [electronic resource] by Zdunek, Artur Kozioł, Arkadiusz Cybulska, Justyna Lekka, Małgorzata Pieczywek, Piotr M Producer: 20161104 In: Planta vol. 243 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Immunocytochemical studies on the distribution of arabinogalactan proteins (AGPs) as a response to fungal infection in Malus x domestica fruit. [electronic resource] by Leszczuk, Agata Pieczywek, Piotr M Gryta, Agata Frąc, Magdalena Zdunek, Artur Producer: 20201105 In: Scientific reports vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Simultaneous influence of pectin and xyloglucan on structure and mechanical properties of bacterial cellulose composites. [electronic resource] by Szymańska-Chargot, Monika Chylińska, Monika Cybulska, Justyna Kozioł, Arkadiusz Pieczywek, Piotr M Zdunek, Artur Producer: 20180220 In: Carbohydrate polymers vol. 174 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Raman imaging of changes in the polysaccharides distribution in the cell wall during apple fruit development and senescence. [electronic resource] by Szymańska-Chargot, Monika Chylińska, Monika Pieczywek, Piotr M Rösch, Petra Schmitt, Michael Popp, Jürgen Zdunek, Artur Producer: 20161214 In: Planta vol. 243 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Evaluation of Nanocomposite Made of Polylactic Acid and Nanocellulose from Carrot Pomace Modified with Silver Nanoparticles. [electronic resource] by Szymańska-Chargot, Monika Chylińska, Monika Pieczywek, Piotr M Walkiewicz, Anna Pertile, Giorgia Frąc, Magdalena Cieślak, Krystian J Zdunek, Artur Publication details: Polymers Apr 2020 In: Polymers vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)