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	1.	Characterization of wheat-flour-water doughs: a new method using ultrasound. [electronic resource] by Létang, C Piau, M Verdier, C Lefebvre, L Producer: 20010419 In: Ultrasonics vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[Limits of auditory evoked potentials of the brain stem in the diagnosis of deafness in children]. [electronic resource] by Ployet, M J Robier, A Lemaire, M C Piau, M C Beutter, P Producer: 19860602 In: Annales d'oto-laryngologie et de chirurgie cervico faciale : bulletin de la Societe d'oto-laryngologie des hopitaux de Paris vol. 103 Availability: No items available. Save to lists Add to cart (remove)

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