The protective effect of the Cornus mas fruits (cornelian cherry) on hypertriglyceridemia and atherosclerosis through PPARα activation in hypercholesterolemic rabbits. [electronic resource]
Producer: 20150330Description: 1774-84 p. digitalISSN:- 1618-095X
- Animals
- Anthocyanins -- pharmacology
- Aorta, Thoracic -- drug effects
- Atherosclerosis -- drug therapy
- Cornus -- chemistry
- Fruit -- chemistry
- Hypertriglyceridemia -- drug therapy
- Inflammation -- drug therapy
- Iridoids -- pharmacology
- Lipid Peroxidation
- Liver -- drug effects
- Molecular Structure
- Oxidative Stress -- drug effects
- PPAR alpha -- metabolism
- Rabbits
- Triglycerides -- blood
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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