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	1.	Use of a species-specific multiplex PCR for the identification of pediococci. [electronic resource] by Pfannebecker, Jens Fröhlich, Jürgen Producer: 20090129 In: International journal of food microbiology vol. 128 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces by Vapor Phase Hydrogen Peroxide. [electronic resource] by Becker, Barbara Dabisch-Ruthe, Mareike Pfannebecker, Jens Producer: 20200710 In: Journal of food protection vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Tenacity of human norovirus and the surrogates feline calicivirus and murine norovirus during long-term storage on common nonporous food contact surfaces. [electronic resource] by Mormann, Sascha Heißenberg, Cathrin Pfannebecker, Jens Becker, Barbara Producer: 20150825 In: Journal of food protection vol. 78 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Culture medium optimization for osmotolerant yeasts by use of a parallel fermenter system and rapid microbiological testing. [electronic resource] by Pfannebecker, Jens Schiffer-Hetz, Claudia Fröhlich, Jürgen Becker, Barbara Producer: 20170905 In: Journal of microbiological methods vol. 130 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Antimicrobial efficacy and compatibility of solid copper alloys with chemical disinfectants. [electronic resource] by Steinhauer, Katrin Meyer, Sonja Pfannebecker, Jens Teckemeyer, Karin Ockenfeld, Klaus Weber, Klaus Becker, Barbara Producer: 20190128 In: PloS one vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)