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	1.	Body composition changes in haemodialysis patients with secondary hyperparathyroidism after parathyroidectomy measured by conventional and vector bioimpedance analysis. [electronic resource] by Peters, B S E Jorgetti, V Martini, L A Producer: 20060314 In: The British journal of nutrition vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The influence of breakfast and dairy products on dietary calcium and vitamin D intake in postpubertal adolescents and young adults. [electronic resource] by Peters, B S E Verly, E Marchioni, D M L Fisberg, M Martini, L A Producer: 20120611 In: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Dietary patterns and bone mineral density in Brazilian postmenopausal women with osteoporosis: a cross-sectional study. [electronic resource] by de França, N A G Camargo, M B R Lazaretti-Castro, M Peters, B S E Martini, L A Producer: 20161005 In: European journal of clinical nutrition vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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