Measuring diet cost at the individual level: a comparison of three methods. [electronic resource]

By: Contributor(s): Producer: 20140603Description: 1220-5 p. digitalISSN:
  • 1476-5640
Subject(s): Online resources: In: European journal of clinical nutrition vol. 67
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Publication Type: Comparative Study; Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.

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