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	1.	Effect of rendering on protein and fat quality of animal by-products. [electronic resource] by Pérez-Calvo, E Castrillo, C Baucells, M D Guada, J A Producer: 20110302 In: Journal of animal physiology and animal nutrition vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Evaluation of a microbial muramidase supplementation on growth performance, apparent ileal digestibility, and intestinal histology of broiler chickens. [electronic resource] by Goodarzi Boroojeni, F Männer, K Rieger, J Pérez Calvo, E Zentek, J Producer: 20190419 In: Poultry science vol. 98 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Safety evaluation of a novel muramidase for feed application. [electronic resource] by Lichtenberg, J Perez Calvo, E Madsen, K Østergaard Lund, T Kramer Birkved, F van Cauwenberghe, S Mourier, M Wulf-Andersen, L Jansman, A J M Lopez-Ulibarri, R Producer: 20180423 In: Regulatory toxicology and pharmacology : RTP vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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