Your search returned 58 results.

Results
	1.	The nature of the doctorate and criteria for quality. [electronic resource] by Pelczar, M J Producer: 19850812 In: Journal of professional nursing : official journal of the American Association of Colleges of Nursing vol. 1 Availability: No items available. Save to lists Add to cart (remove)
	2.	Neisseria caviae nov spec. [electronic resource] by PELCZAR, M J Producer: 20030501 In: Journal of bacteriology vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	TMJ disorders. [electronic resource] by Pelczar, M R Producer: 19920316 In: Journal of the American Dental Association (1939) vol. 122 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Vascular access: an historical review. [electronic resource] by Pelczar, M E Producer: 19970905 In: Asepsis vol. 18 Availability: No items available. Save to lists Add to cart (remove)
	5.	Microbiology education in the United States: the issue of balance. [electronic resource] by Pelczar, M J Producer: 20140116 In: World journal of microbiology & biotechnology vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	A brief history of sterilization. [electronic resource] by Pelczar, M E Producer: 19950413 In: Asepsis vol. 16 Availability: No items available. Save to lists Add to cart (remove)
	7.	[Pathogenesis and psychosocial consequences of post-concussion syndrome]. [electronic resource] by Pelczar, M Polityńska, B Producer: 19980521 In: Neurologia i neurochirurgia polska vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	8.	Microbiological aspects of lignin degradation. [electronic resource] by GOTTLIEB, S PELCZAR, M J Producer: 20040215 In: Bacteriological reviews vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Detection of hydrogen sulfide production by bacteria using paper disc methods. [electronic resource] by COOK, T M PELCZAR, M J Producer: 20000701 In: Applied microbiology vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	The Nutrition of Staphylococcus aureus: The Influence of Biotin, Bios II(B) and Vitamin H on the Growth of Several Strains. [electronic resource] by Porter, J R Pelczar, M J Producer: 20060525 In: Journal of bacteriology vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	The Microbacteria: I. Morphological and Physiological Characteristics. [electronic resource] by Doetsch, R N Pelczar, M J Producer: 20060525 In: Journal of bacteriology vol. 56 Availability: No items available. Save to lists Add to cart (remove)
	12.	Growth enhancement of the Reiter treponeme by fatty acids. [electronic resource] by POWER, D A PELCZAR, M J Producer: 20000701 In: Journal of bacteriology vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Antibacterial potency of penicillin sodium to beta hemolytic Staphylococcus aureus; in water-soluble bases and glycerinated aqueous solution under varied storage conditions. [electronic resource] by PELCZAR, M J BAREFOOT, S W Producer: 20100426 In: Archives of dermatology and syphilology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	The microbacteria; morphological and physiological characteristics. [electronic resource] by DOETSCH, R N PELCZAR, M J Producer: 20081016 In: Journal of bacteriology vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Nutritional requirements of Microbacterium lacticum. [electronic resource] by DOETSCH, R N PELCZAR, M J Producer: 20100329 In: Journal of bacteriology vol. 54 Availability: No items available. Save to lists Add to cart (remove)
	16.	The growth of Microbacterium lacticum in a chemically defined medium. [electronic resource] by DOETSCH, R N PELCZAR, M J Producer: 20071227 In: Journal of bacteriology vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	The sterilization of carbohydrates with liquid ethylene oxide for microbiological fermentation tests. [electronic resource] by JUDGE, L F PELCZAR, M J Producer: 20030501 In: Applied microbiology vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Spectrophotometric characterization of Neisseria pigments. [electronic resource] by ELLINGHAUSEN, H C PELCZAR, M J Producer: 20030501 In: Journal of bacteriology vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Utilization of Nicotinic Acid and Related Pyridine Compounds by the Proteus Group of Organisms. [electronic resource] by Pelczar, M J Porter, J R Producer: 20060525 In: Journal of bacteriology vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	THE MICROBACTERIA II. : The Growth of Microbacterium lacticum in a Chemically Defined Medium. [electronic resource] by Doetsch, R N Pelczar, M J Producer: 20060525 In: Journal of bacteriology vol. 57 Availability: No items available. Save to lists Add to cart (remove)

1
2
3
Next
Last

Refine your search

Availability

Authors

Topics

Languages

Your search returned 58 results.