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Results of search for 'au:"Pearson, A G M"'
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Authors
Bailey-Shaw, Y A
Golden, K D
Pearson, A G M
Porter, R B R
Topics
Acetophenones
Agriculture
Alcoholic Beverages
Amino Acids
Chromatography, High Pressure Liquid
Citrus
Coffee
Fatty Acids
Industrial Waste
Isothiocyanates
Jamaica
analysis
chemistry
instrumentation
methods
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1.
Characterization of Jamaican agro-industrial wastes. Part I: characterization of amino acids using HPLC: pre-column derivatization with phenylisothiocyanate.
[electronic resource]
by
Bailey-Shaw, Y A
Golden, K D
Pearson, A G M
Porter, R B R
Producer:
20091027
In:
Journal of chromatographic science
vol. 47
Online resources:
Available from publisher's website
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No items available.
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2.
Characterization of Jamaican agro-industrial wastes. Part II, fatty acid profiling using HPLC: precolumn derivatization with phenacyl bromide.
[electronic resource]
by
Bailey-Shaw, Y A
Golden, K D
Pearson, A G M
Porter, R B R
Producer:
20121207
In:
Journal of chromatographic science
vol. 50
Online resources:
Available from publisher's website
Availability:
No items available.
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