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	1.	Very low inadequate dietary intakes of essential n-3 polyunsaturated fatty acids (PUFA) in pregnant and lactating French women: The INCA2 survey. [electronic resource] by Tressou, Jessica Buaud, Benjamin Simon, Noëmie Pasteau, Stéphane Guesnet, Philippe Producer: 20200226 In: Prostaglandins, leukotrienes, and essential fatty acids vol. 140 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Inadequate daily intakes of n-3 polyunsaturated fatty acids (PUFA) in the general French population of children (3-10 years) and adolescents (11-17 years): the INCA2 survey. [electronic resource] by Guesnet, Philippe Tressou, Jessica Buaud, Benjamin Simon, Noëmie Pasteau, Stéphane Producer: 20190903 In: European journal of nutrition vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Fatty acid dietary intake in the general French population: are the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) national recommendations met? [electronic resource] by Tressou, Jessica Moulin, Philippe Vergès, Bruno Le Guillou, Céline Simon, Noémie Pasteau, Stéphane Producer: 20170515 In: The British journal of nutrition vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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