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	1.	In vivo modulation of 4E binding protein 1 (4E-BP1) phosphorylation by watercress: a pilot study. [electronic resource] by Syed Alwi, Sharifah S Cavell, Breeze E Telang, Urvi Morris, Marilyn E Parry, Barbara M Packham, Graham Producer: 20101112 In: The British journal of nutrition vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Development of a food compositional database for the estimation of dietary intake of phyto-oestrogens in a group of postmenopausal women previously treated for breast cancer and validation with urinary excretion. [electronic resource] by Clarke, Don B Lloyd, Antony S Lawrence, Judy M Brown, Jonathan E Storey, Lesley Raats, Monique Rainsbury, Richard M Culliford, D J Bailey-Horne, Victoria A Parry, Barbara M Producer: 20130726 In: The British journal of nutrition vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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