Effect of different germination conditions on antioxidative properties and bioactive compounds of germinated brown rice. [electronic resource]

By: Contributor(s): Producer: 20151228Description: 608761 p. digitalISSN:
  • 2314-6141
Subject(s): Online resources: In: BioMed research international vol. 2015
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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