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Results of search for 'au:"Pankiewicz, Urszula"'
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Authors
Baj, Tomasz
Gagoś, Mariusz
Góral, Dariusz
Góral, Małgorzata
Jamroz, Jerzy
Kowalska, Grażyna
Kowalski, Radosław
Kozłowicz, Katarzyna
Mazurek, Artur
Nawrocka, Agnieszka
Noszczyk-Nowak, Agnieszka
Nowosad, Karolina
Pankiewicz, Urszula
Sujka, Monika
Włodarczyk-Stasiak, Marzena
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Topics
Biomass
Biotechnology
Calcium
Culture Media
Electric Stimulation
Electroporation
Ions
Kluyveromyces
Lacticaseibacillus rhamnosus
Magnesium
Models, Biological
Saccharomyces cerevisiae
Selenium
Zinc
analysis
chemistry
cytology
growth & development
metabolism
methods
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English
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Your search returned 15 results.
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1.
Effect of Pulsed Electric Fields (PEF) on Accumulation of Magnesium in Lactobacillus rhamnosus B 442 Cells.
[electronic resource]
by
Góral, Małgorzata
Pankiewicz, Urszula
Producer:
20180709
In:
The Journal of membrane biology
vol. 250
Online resources:
Available from publisher's website
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2.
Accumulation of selenium and changes in the activity of inulinase and catalase in the cells of Kluyveromyces marxianus on pulsed electric field treatment.
[electronic resource]
by
Pankiewicz, Urszula
Jamroz, Jerzy
Producer:
20101207
In:
Journal of microbiology and biotechnology
vol. 20
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3.
The influence of a pulsating electric field on selenium accumulation in Kluyveromyces marxianus cells.
[electronic resource]
by
Pankiewicz, Urszula
Jamroz, Jerzy
Producer:
20070607
In:
Journal of basic microbiology
vol. 47
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4.
The effect of pulse electric field on accumulation of selenium in cells of Saccharomyces cerevisiae.
[electronic resource]
by
Pankiewicz, Urszula
Jamroz, Jerzy
Producer:
20080124
In:
Journal of microbiology and biotechnology
vol. 17
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5.
Effect of pulsed electric fields upon accumulation of zinc in Saccharomyces cerevisiae.
[electronic resource]
by
Pankiewicz, Urszula
Jamroz, Jerzy
Producer:
20111114
In:
Journal of microbiology and biotechnology
vol. 21
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6.
Determination of the Level of Selected Elements in Canned Meat and Fish and Risk Assessment for Consumer Health.
[electronic resource]
by
Kowalska, Grażyna
Pankiewicz, Urszula
Kowalski, Radosław
Publication details:
Journal of analytical methods in chemistry
2020
In:
Journal of analytical methods in chemistry
vol. 2020
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7.
Bioaccumulation of the Selected Metal Ions in Saccharomyces cerevisiae Cells Under Treatment of the Culture with Pulsed Electric Field (PEF).
[electronic resource]
by
Pankiewicz, Urszula
Sujka, Monika
Jamroz, Jerzy
Producer:
20160819
In:
The Journal of membrane biology
vol. 248
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8.
Estimation of Potential Availability of Essential Oil in Some Brands of Herbal Teas and Herbal Dietary Supplements.
[electronic resource]
by
Kowalski, Radosław
Baj, Tomasz
Kowalska, Grażyna
Pankiewicz, Urszula
Producer:
20160406
In:
PloS one
vol. 10
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9.
Magnesium enriched lactic acid bacteria as a carrier for probiotic ice cream production.
[electronic resource]
by
Góral, Małgorzata
Kozłowicz, Katarzyna
Pankiewicz, Urszula
Góral, Dariusz
Producer:
20171116
In:
Food chemistry
vol. 239
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10.
Porous starch and its application in drug delivery systems.
[electronic resource]
by
Sujka, Monika
Pankiewicz, Urszula
Kowalski, Radosław
Nowosad, Karolina
Noszczyk-Nowak, Agnieszka
Producer:
20190502
In:
Polimery w medycynie
vol. 48
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11.
Effect of pulse electric fields (PEF) on accumulation of magnesium and zinc ions in Saccharomyces cerevisiae cells.
[electronic resource]
by
Pankiewicz, Urszula
Sujka, Monika
Włodarczyk-Stasiak, Marzena
Mazurek, Artur
Jamroz, Jerzy
Producer:
20151020
In:
Food chemistry
vol. 157
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12.
Influence of Pulsed Electric Field on Accumulation of Calcium in
[electronic resource]
by
Góral, Małgorzata
Pankiewicz, Urszula
Sujka, Monika
Kowalski, Radosław
Góral, Dariusz
Kozłowicz, Katarzyna
Producer:
20200925
In:
Journal of microbiology and biotechnology
vol. 30
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13.
Effect of rapeseed oil aromatisation with marjoram on the content of volatile fraction and antioxidant properties.
[electronic resource]
by
Kowalski, Radosław
Kowalska, Grażyna
Pankiewicz, Urszula
Włodarczyk-Stasiak, Marzena
Sujka, Monika
Mazurek, Artur
Publication details:
Journal of food science and technology
Mar 2020
In:
Journal of food science and technology
vol. 57
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14.
Effect of pulsed electric fields (PEF) on accumulation of selenium and zinc ions in Saccharomyces cerevisiae cells.
[electronic resource]
by
Pankiewicz, Urszula
Sujka, Monika
Kowalski, Radosław
Mazurek, Artur
Włodarczyk-Stasiak, Marzena
Jamroz, Jerzy
Producer:
20170227
In:
Food chemistry
vol. 221
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15.
Effects of Ultrasound Technique on the Composition of Different Essential Oils.
[electronic resource]
by
Kowalski, Radosław
Gagoś, Mariusz
Kowalska, Grażyna
Pankiewicz, Urszula
Sujka, Monika
Mazurek, Artur
Nawrocka, Agnieszka
Publication details:
Journal of analytical methods in chemistry
2019
In:
Journal of analytical methods in chemistry
vol. 2019
Online resources:
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