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	1.	Changes of aroma compounds and qualities of freshly-squeezed orange juice during storage. [electronic resource] by Li, Xiao Ren, Jing-Nan Fan, Gang Pan, Si-Yi Publication details: Journal of food science and technology Nov 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Synthesis, characterization and adsorption properties of magnetite/reduced graphene oxide nanocomposites. [electronic resource] by Qi, Tingting Huang, Chenchen Yan, Shan Li, Xiu-Juan Pan, Si-Yi Producer: 20160720 In: Talanta vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	[Accelerated senescence of fresh-cut Chinese water chestnut tissues in relation to hydrogen peroxide accumulation]. [electronic resource] by Peng, Li-Tao Jiang, Yue-Ming Yang, Shu-Zhen Pan, Si-Yi Producer: 20090330 In: Zhi wu sheng li yu fen zi sheng wu xue xue bao = Journal of plant physiology and molecular biology vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	4.	[Crosslinked carboxymethyl konjac glucomannan microcolumn preconcentration of trace lead, cadmium and copper in water samples and determination by graphite furnace atomic absorption spectrometry]. [electronic resource] by Chen, Hao Shen, Min Xue, Ai-fang Li, Sheng-qing Pan, Si-yi Producer: 20100526 In: Guang pu xue yu guang pu fen xi = Guang pu vol. 29 Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of olive oil on the preparation of nanoemulsions and its effect on aroma release. [electronic resource] by Ren, Jing-Nan Dong, Man Hou, Yuan-Yuan Fan, Gang Pan, Si-Yi Publication details: Journal of food science and technology Oct 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Molecularly imprinted calixarene fiber for solid-phase microextraction of four organophosphorous pesticides in fruits. [electronic resource] by Li, Jing-Wen Wang, Yu-Long Yan, Shan Li, Xiu-Juan Pan, Si-Yi Producer: 20160425 In: Food chemistry vol. 192 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Development of a method for identification and accurate quantitation of aroma compounds in Chinese Daohuaxiang liquors based on SPME using a sol-gel fibre. [electronic resource] by Wang, Pei-Pei Li, Zhao Qi, Ting-Ting Li, Xiu-Juan Pan, Si-Yi Producer: 20151204 In: Food chemistry vol. 169 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Determination of Fluorescent Whitening Agents in Cosmetics and Liquid Detergent by High-Performance Liquid Chromatography with Diode Array Detector in Tandem with Fluorescence Detector. [electronic resource] by Gu, Yu-Xiang Yang, Jin-Qin Pan, Si-Yi Wang, Lei Zhou, Ze-Lin Producer: 20190117 In: Journal of cosmetic science vol. 69 Availability: No items available. Save to lists Add to cart (remove)
	9.	Effects of orange essential oil on intestinal microflora in mice. [electronic resource] by Wang, Lin Zhang, Yan Fan, Gang Ren, Jing-Nan Zhang, Lu-Lu Pan, Si-Yi Producer: 20190715 In: Journal of the science of food and agriculture vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	In Situ Real-Time Tracing of Organophosphorus Pesticides in Apples by Solid-Phase Microextraction with Developed Sampling-Rate Calibration. [electronic resource] by Zhang, Xiao-Fan Zhao, Li-Li Huang, Ming-Quan Li, Xiu-Juan Pan, Si-Yi Producer: 20200512 In: Molecules (Basel, Switzerland) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Development and application of an SPME/GC method for the determination of trace phthalates in beer using a calix[6]arene fiber. [electronic resource] by Ye, Chang-Wen Gao, Jie Yang, Cai Liu, Xiao-Jing Li, Xiu-Juan Pan, Si-Yi Producer: 20090630 In: Analytica chimica acta vol. 641 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Magnetic solid phase extraction based on magnetite/reduced graphene oxide nanoparticles for determination of trace isocarbophos residues in different matrices. [electronic resource] by Yan, Shan Qi, Ting-Ting Chen, De-Wen Li, Zhao Li, Xiu-Juan Pan, Si-Yi Producer: 20140818 In: Journal of chromatography. A vol. 1347 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Characterization of aroma active compounds in fruit juice and peel oil of Jinchen sweet orange fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O. [electronic resource] by Qiao, Yu Xie, Bi Jun Zhang, Yan Zhang, Yun Fan, Gang Yao, Xiao Lin Pan, Si Yi Producer: 20080813 In: Molecules (Basel, Switzerland) vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Sol-gel molecularly imprinted polymer for selective solid phase microextraction of organophosphorous pesticides. [electronic resource] by Wang, Yu-Long Gao, Yuan-Li Wang, Pei-Pei Shang, Huan Pan, Si-Yi Li, Xiu-Juan Producer: 20140415 In: Talanta vol. 115 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Antidepressant-like Effect of [electronic resource] by Zhang, Lu-Lu Yang, Zi-Yu Fan, Gang Ren, Jing-Nan Yin, Kai-Jing Pan, Si-Yi Producer: 20191230 In: Journal of agricultural and food chemistry vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Multiple headspace solid-phase microextraction after matrix modification for avoiding matrix effect in the determination of ethyl carbamate in bread. [electronic resource] by Ye, Chang-Wen Zhang, Xue-Na Gao, Yuan-Li Wang, Yu-Long Pan, Si-Yi Li, Xiu-Juan Producer: 20120319 In: Analytica chimica acta vol. 710 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Extraction of orange pectin based on the interaction between sodium caseinate and pectin. [electronic resource] by Ren, Jing-Nan Hou, Yuan-Yuan Fan, Gang Zhang, Lu-Lu Li, Xiao Yin, Kaijing Pan, Si-Yi Producer: 20190311 In: Food chemistry vol. 283 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Adsorption-desorption properties and characterization of crosslinked Konjac glucomannan-graft-polyacrylamide-co-sodium xanthate. [electronic resource] by Wang, Lu-Feng Duan, Jia-Cai Miao, Wen-Hua Zhang, Ruo-Jie Pan, Si-Yi Xu, Xiao-Yun Producer: 20110606 In: Journal of hazardous materials vol. 186 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Optimisation of α-terpineol production by limonene biotransformation using Penicillium digitatum DSM 62840. [electronic resource] by Tai, Ya-Nan Xu, Min Ren, Jing-Nan Dong, Man Yang, Zi-Yu Pan, Si-Yi Fan, Gang Producer: 20161019 In: Journal of the science of food and agriculture vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Multiple headspace solid-phase microextraction using a new fiber for avoiding matrix interferences in the quantitative determination of ethyl carbamate in pickles. [electronic resource] by Lei, Fen-Fen Zhang, Xue-Na Gao, Yuan-Li Han, Ya-Hong Li, Xiu-Juan Pan, Si-Yi Producer: 20121009 In: Journal of separation science vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 29 results.