APA

Palacios S., Ruiz H. A., Ramos-Gonzalez R., Martínez J., Segura E., Aguilar M., Aguilera A., Michelena G., Aguilar C. & Ilyina A. (2017). Comparison of physicochemical pretreatments of banana peels for bioethanol production. : Food science and biotechnology.

Chicago

Palacios Sócrates, Ruiz Héctor A, Ramos-Gonzalez Rodolfo, Martínez José, Segura Elda, Aguilar Miguel, Aguilera Antonio, Michelena Georgina, Aguilar Cristóbal and Ilyina Anna. 2017. Comparison of physicochemical pretreatments of banana peels for bioethanol production. : Food science and biotechnology.

Harvard

Palacios S., Ruiz H. A., Ramos-Gonzalez R., Martínez J., Segura E., Aguilar M., Aguilera A., Michelena G., Aguilar C. and Ilyina A. (2017). Comparison of physicochemical pretreatments of banana peels for bioethanol production. : Food science and biotechnology.

MLA

Palacios Sócrates, Ruiz Héctor A, Ramos-Gonzalez Rodolfo, Martínez José, Segura Elda, Aguilar Miguel, Aguilera Antonio, Michelena Georgina, Aguilar Cristóbal and Ilyina Anna. Comparison of physicochemical pretreatments of banana peels for bioethanol production. : Food science and biotechnology. 2017.