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	1.	[Influence of culture conditions on the biosynthesis of alpha tocopherol in Euglena gracilis]. [electronic resource] by Pigretti, M M Producer: 19740214 In: Revista latinoamericana de microbiologia vol. 15 Availability: No items available. Save to lists Add to cart (remove)
	2.	ACID INACTIVATION OF AND INCORPORATION OF PHOSPHATE INTO ALKALINE PHOSPHATASE FROM ESCHERICHIA COLI. [electronic resource] by PIGRETTI, M M MILSTEIN, C Producer: 19961201 In: The Biochemical journal vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Chemical degradation of 14C-labeled glutamic acid. [electronic resource] by PIGRETTI, M M STOPPANI, A O Producer: 19981101 In: Biochimica et biophysica acta vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The effect of antimycin A on the operation of Krebs cycle in baker's yeast. [electronic resource] by STOPPANI, A O PIGRETTI, M M RAMOS, E H DE FAVELUKES, S L Producer: 19981101 In: Biochimica et biophysica acta vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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