APA

Judd N., Lowney Y., Anderson P., Baird S., Bay S. M., Breidt J., Buonanduci M., Dong Z., Essig D., Garry M. R., Jim R. C., Kirkwood G., Moore S., Niemi C., O'Rourke R., Ruffle B., Schaider L. A. & Vidal-Dorsch D. E. (20160603). Fish consumption as a driver of risk-management decisions and human health-based water quality criteria. : Environmental toxicology and chemistry.

Chicago

Judd Nancy, Lowney Yvette, Anderson Paul, Baird Suzanne, Bay Steven M, Breidt Jay, Buonanduci Michele, Dong Zhao, Essig Don, Garry Michael R, Jim Rebecca C, Kirkwood Gemma, Moore Shelly, Niemi Cheryl, O'Rourke Rory, Ruffle Betsy, Schaider Laurel A and Vidal-Dorsch Doris E. 20160603. Fish consumption as a driver of risk-management decisions and human health-based water quality criteria. : Environmental toxicology and chemistry.

Harvard

Judd N., Lowney Y., Anderson P., Baird S., Bay S. M., Breidt J., Buonanduci M., Dong Z., Essig D., Garry M. R., Jim R. C., Kirkwood G., Moore S., Niemi C., O'Rourke R., Ruffle B., Schaider L. A. and Vidal-Dorsch D. E. (20160603). Fish consumption as a driver of risk-management decisions and human health-based water quality criteria. : Environmental toxicology and chemistry.

MLA

Judd Nancy, Lowney Yvette, Anderson Paul, Baird Suzanne, Bay Steven M, Breidt Jay, Buonanduci Michele, Dong Zhao, Essig Don, Garry Michael R, Jim Rebecca C, Kirkwood Gemma, Moore Shelly, Niemi Cheryl, O'Rourke Rory, Ruffle Betsy, Schaider Laurel A and Vidal-Dorsch Doris E. Fish consumption as a driver of risk-management decisions and human health-based water quality criteria. : Environmental toxicology and chemistry. 20160603.