Phytochemical-rich foods inhibit the growth of pathogenic trichomonads. [electronic resource]
Producer: 20171016Description: 461 p. digitalISSN:- 1472-6882
- Animals
- Camellia sinensis -- chemistry
- Cat Diseases -- microbiology
- Cats
- Cattle
- Cattle Diseases -- microbiology
- Humans
- Lythraceae -- chemistry
- Microbial Viability -- drug effects
- Phytochemicals -- pharmacology
- Plant Extracts -- pharmacology
- Trichomonas Infections -- microbiology
- Trichomonas vaginalis -- drug effects
- Tritrichomonas foetus -- drug effects
- Vitis -- chemistry
- Ziziphus -- chemistry
No physical items for this record
Publication Type: Journal Article
There are no comments on this title.
Log in to your account to post a comment.