Your search returned 2 results.

Results
	1.	Development of a Bioactive Sauce Based on Oriental Mustard Flour with Antifungal Properties for Pita Bread Shelf Life Improvement. [electronic resource] by Torrijos, Raquel Nazareth, Tiago M Pérez, Júlia Mañes, Jordi Meca, Giuseppe Producer: 20190715 In: Molecules (Basel, Switzerland) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Evaluation of gaseous allyl isothiocyanate against the growth of mycotoxigenic fungi and mycotoxin production in corn stored for 6 months. [electronic resource] by Nazareth, Tiago M Corrêa, Jessica A F Pinto, Anne C S M Palma, Juliano B Meca, Giuseppe Bordin, Keliani Luciano, Fernando B Producer: 20181015 In: Journal of the science of food and agriculture vol. 98 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search