APA

Araújo K. L. G. V., Magnani M., Nascimento J. A., Souza A. L., Epaminondas P. S., Souza A. L., Queiroz N. & Souza A. G. (20141028). Antioxidant activity of co-products from guava, mango and barbados cherry produced in the Brazilian northeast. : Molecules (Basel, Switzerland).

Chicago

Araújo Kassandra L G V, Magnani Marciane, Nascimento Jaqueline A, Souza Alline L, Epaminondas Poliana S, Souza Antônia L, Queiroz Neide and Souza Antonio G. 20141028. Antioxidant activity of co-products from guava, mango and barbados cherry produced in the Brazilian northeast. : Molecules (Basel, Switzerland).

Harvard

Araújo K. L. G. V., Magnani M., Nascimento J. A., Souza A. L., Epaminondas P. S., Souza A. L., Queiroz N. and Souza A. G. (20141028). Antioxidant activity of co-products from guava, mango and barbados cherry produced in the Brazilian northeast. : Molecules (Basel, Switzerland).

MLA

Araújo Kassandra L G V, Magnani Marciane, Nascimento Jaqueline A, Souza Alline L, Epaminondas Poliana S, Souza Antônia L, Queiroz Neide and Souza Antonio G. Antioxidant activity of co-products from guava, mango and barbados cherry produced in the Brazilian northeast. : Molecules (Basel, Switzerland). 20141028.