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	1.	Study of CFU for individual microorganisms in mixed cultures with a known ratio using MBRT. [electronic resource] by Nandy, Subir Kumar Venkatesh, Kv Producer: 20140620 In: AMB Express vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effect of carbon and nitrogen on the cannibalistic behavior of Bacillus subtilis. [electronic resource] by Nandy, Subir Kumar Venkatesh, K V Producer: 20081211 In: Applied biochemistry and biotechnology vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	A review on sustainable yeast biotechnological processes and applications. [electronic resource] by Nandy, Subir Kumar Srivastava, R K Producer: 20180816 In: Microbiological research vol. 207 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effect of temperature on the cannibalistic behavior of Bacillus subtilis. [electronic resource] by Nandy, Subir Kumar Prasad, Vinay Venkatesh, K V Producer: 20081229 In: Applied and environmental microbiology vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Sporulating bacteria prefers predation to cannibalism in mixed cultures. [electronic resource] by Nandy, Subir Kumar Bapat, Prashant M Venkatesh, K V Producer: 20070227 In: FEBS letters vol. 581 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Quantification of metabolically active biomass using Methylene Blue dye Reduction Test (MBRT): measurement of CFU in about 200 s. [electronic resource] by Bapat, Prashant Nandy, Subir Kumar Wangikar, Pramod Venkatesh, K V Producer: 20060518 In: Journal of microbiological methods vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	A high-throughput method for quantifying metabolically active yeast cells. [electronic resource] by Nandy, Subir Kumar Knudsen, Peter Boldsen Rosenkjaer, Alexander Lantz, Anna Eliasson Thykaer, Jette Workman, Mhairi Producer: 20160210 In: Yeast (Chichester, England) vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)