Perceived and actual cost of healthier foods versus their less healthy alternatives: a case study in a predominantly black urban township in South Africa. [electronic resource]
Producer: 20121211Description: 278-85 p. digitalISSN:- 0856-8960
- Adult
- Black People
- Choice Behavior
- Costs and Cost Analysis
- Cross-Sectional Studies
- Female
- Food -- economics
- Food Preferences
- Food Supply -- economics
- Humans
- Interviews as Topic
- Male
- Middle Aged
- Nutrition Policy
- Perception
- Qualitative Research
- Social Class
- Socioeconomic Factors
- South Africa
- Surveys and Questionnaires
- Urban Population
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Publication Type: Journal Article
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