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Results of search for 'au:"Muskat, E"'
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Authors
Aign, W
Althoff, J D
Bitsch, I
Bödeker, R H
Cremer, H D
Erbe, T
Gareis, C
Heckers, H
Hötzel, D
Kasper, H
Keller, W
Kirchner, S
Kunze, K
Lindemann, P
MUSKAT, E
Mannl, M R
Most, E
Mueller, K
Muskat, E
Stelz, A
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Topics
Administration, Oral
Adolescent
Adult
Aged
Animals
Ascorbic Acid
Bromides
Diet
Female
Food Analysis
Germany
Homes for the Aged
Humans
Intestinal Absorption
Male
Neural Conduction
Nutritional Physiological Phenomena
Thiamine Deficiency
analysis
blood
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Languages
English
German
Your search returned 14 results.
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1.
INFLUENCE OF TEMPERATURE ON THE VITAMIN C CONTENT OF ENGLISH SPINACH (RUMEX PATIENTIA L.) DURING GROWTH.
[electronic resource]
by
MUSKAT, E
Producer:
19961201
In:
Experientia
vol. 19
Online resources:
Available from publisher's website
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2.
[The nutritional physiological value of frozen foods].
[electronic resource]
by
Muskat, E
Producer:
19680909
In:
Therapie der Gegenwart
vol. 107
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3.
[Yield of wild plants as an additional vitamin source in the nutrition of the population of Kenya].
[electronic resource]
by
Muskat, E
Keller, W
Producer:
19691018
In:
Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie
vol. 38
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4.
Thiamine deficiency neuropathy in rats.
[electronic resource]
by
Kunze, K
Muskat, E
Producer:
19700106
In:
Electroencephalography and clinical neurophysiology
vol. 27
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5.
[Thiamine deficiency and innocuousness of sulfite for humans. 3. Metabolism of sulfite in thiamine insufficiency].
[electronic resource]
by
Muskat, E
Bitsch, I
Producer:
19700527
In:
Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie
vol. 40
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6.
[Pathogenic factors in foodstuffs of animal origin. 1. Food additives].
[electronic resource]
by
Cremer, H D
Muskat, E
Producer:
19770415
In:
Medizinische Klinik
vol. 72
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7.
[Pathogenic factors in foodstuffs of animal origin. 2. Substances unintentionally contaminating foodstuffs of animal origin].
[electronic resource]
by
Cremer, H D
Muskat, E
Producer:
19770415
In:
Medizinische Klinik
vol. 72
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8.
[Supply of ascorbic acid requirement in chronic kidney insufficiency and its modification by means of extracorporeal hemodialysis].
[electronic resource]
by
Kasper, H
Muskat, E
Mueller, K
Producer:
19710818
In:
Klinische Wochenschrift
vol. 48
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9.
[Contribution of natural mineral water to the iodine supply of the population].
[electronic resource]
by
Kirchner, S
Stelz, A
Muskat, E
Producer:
19970424
In:
Zeitschrift fur Lebensmittel-Untersuchung und -Forschung
vol. 203
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10.
[Sources of errors in the interpretation of chemical-toxicological data with special reference to bromide-urea and benzodiazepin analyses].
[electronic resource]
by
Schütz, C
Muskat, E
Schütz, H
Producer:
19760602
In:
Beitrage zur gerichtlichen Medizin
vol. 33
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11.
[Nutritional intake of daily diets in nursing homes for the aged. I--Energy, protein, fat, carbohydrate and fiber].
[electronic resource]
by
Stelz, A
Winter, S
Gareis, C
Taschan, H
Muskat, E
Producer:
19961004
In:
Zeitschrift fur Ernahrungswissenschaft
vol. 35
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12.
[Absorption and renal elimination of bismuth from 6 different bismuth salts after a single dosage].
[electronic resource]
by
Heckers, H
Mannl, M R
Muskat, E
Stelz, A
Bödeker, R H
Producer:
19941223
In:
Zeitschrift fur Gastroenterologie
vol. 32
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13.
[Thiamine deficiency and harmlessness of sulfite for man. l. Problem arrangement, experiment planning, clinical studies].
[electronic resource]
by
Hötzel, D
Muskat, E
Bitsch, I
Aign, W
Althoff, J D
Cremer, H D
Producer:
19700510
In:
Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie
vol. 39
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14.
[Nutritional content in the daily diet from selected nursing homes for the aged in State of Hessen Second Report--minerals].
[electronic resource]
by
Stelz, A
Lindemann, P
Wojke, B
Erbe, T
Schulter, P
Muskat, E
Most, E
Pallauf, J
Producer:
19981202
In:
Zeitschrift fur Ernahrungswissenschaft
vol. 37
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