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	1.	Effects of types and levels of carbohydrates and proteins on carcass composition of adult rats. [electronic resource] by Marshall, M W Womack, M Hildebrand, H E Munson, A W Producer: 19691202 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 132 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Prediction of carcass fat from body measurements made on live rats differing in age, sex and strain. [electronic resource] by Marshall, M W Smith, B P Munson, A W Lehmann, R P Producer: 19690805 In: The British journal of nutrition vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The influence of ruminal infusion of volatile fatty acids on milk yield and composition and on energy utilization by lactating cows. [electronic resource] by Orskov, E R Flatt, W P Moe, P W Munson, A W Producer: 19691007 In: The British journal of nutrition vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Biological studies with cyclopropenoids inactivated with fatty acids. [electronic resource] by Hopkins, D T Dahlgren, R R Davis, D Munson, A W Dupuy, H P Producer: 19731207 In: Journal of the American Oil Chemists' Society vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)