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Results of search for 'au:"Mu, Zhishen"'
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Authors
Bai, Ying
Chen, Chong
Chen, Wei
Chen, Yun
Gao, Hao
Gao, Zengli
Guo, Huiyuan
Hou, Juncai
Jiang, Hua
Jiang, Zhanmei
Li, Hongliang
Mu, Zhishen
Ren, Fazheng
Shi, Yudong
Wang, Peiyu
Xue, Yong
Zhang, Yumei
Zhao, Ai
Zheng, Wei
Zheng, Yingdong
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Your search returned 12 results.
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1.
Detection and identification of wild yeast in Koumiss.
[electronic resource]
by
Mu, Zhishen
Yang, XuJin
Yuan, Hongli
Producer:
20121011
In:
Food microbiology
vol. 31
Online resources:
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2.
[Effect of poor dietary behaviors on the overweight and obesity of school-aged children].
[electronic resource]
by
Xue, Yong
Yun, Chen
Zhao, Ai
Wang, Peiyu
Zhang, Yumei
Mu, Zhishen
Producer:
20150529
In:
Wei sheng yan jiu = Journal of hygiene research
vol. 43
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3.
Complete Genome Sequence of Streptococcus thermophilus MN-BM-A02, a Rare Strain with a High Acid-Producing Rate and Low Post-Acidification Ability.
[electronic resource]
by
Shi, Yudong
Chen, Yun
Li, Zhouyong
Yang, Lan
Chen, Wei
Mu, Zhishen
Producer:
20150904
In:
Genome announcements
vol. 3
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4.
Effects of ultrasound treatment on physico-chemical, functional properties and antioxidant activity of whey protein isolate in the presence of calcium lactate.
[electronic resource]
by
Jiang, Zhanmei
Yao, Kun
Yuan, Xiangying
Mu, Zhishen
Gao, Zengli
Hou, Juncai
Jiang, Lianzhou
Producer:
20180209
In:
Journal of the science of food and agriculture
vol. 98
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5.
[Prevalence of self-reported food allergy and food intolerance and their associated factors in 3 - 12 year-old children in 9 areas in China].
[electronic resource]
by
Zhang, Yarong
Chen, Yun
Zhao, Ai
Li, Hongliang
Mu, Zhishen
Zhang, Yumei
Wang, Peiyu
Producer:
20151124
In:
Wei sheng yan jiu = Journal of hygiene research
vol. 44
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6.
The Use of Trisodium Citrate to Improve the Textural Properties of Acid-Induced, Transglutaminase-Treated Micellar Casein Gels.
[electronic resource]
by
Li, Hongliang
Yang, Chang
Chen, Chong
Ren, Fazheng
Li, Yuan
Mu, Zhishen
Wang, Pengjie
Producer:
20181015
In:
Molecules (Basel, Switzerland)
vol. 23
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7.
Characterization and comparison of the structure and antioxidant activity of glycosylated whey peptides from two pathways.
[electronic resource]
by
Zhang, Xinliu
Gao, Hao
Wang, Chunyan
Qayum, Abdul
Mu, Zhishen
Gao, Zengli
Jiang, Zhanmei
Producer:
20180917
In:
Food chemistry
vol. 257
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8.
Associations of sedentary behavior and physical activity with physical measurements and dyslipidemia in school-age children: a cross-sectional study.
[electronic resource]
by
Zheng, Wei
Chen, Yun
Zhao, Ai
Xue, Yong
Zheng, Yingdong
Mu, Zhishen
Wang, Peiyu
Zhang, Yumei
Producer:
20170714
In:
BMC public health
vol. 16
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9.
Erratum to: Gender and urban-rural difference in anthropometric indices predicting dyslipidemia in Chinese primary school children: a cross-sectional study.
[electronic resource]
by
Zheng, Wei
Zhao, Ai
Xue, Yong
Zheng, Yingdong
Chen, Yun
Mu, Zhishen
Wang, Peiyu
Zhang, Yumei
Publication details:
Lipids in health and disease
Aug 2016
In:
Lipids in health and disease
vol. 15
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10.
Gender and urban-rural difference in anthropometric indices predicting dyslipidemia in Chinese primary school children: a cross-sectional study.
[electronic resource]
by
Zheng, Wei
Zhao, Ai
Xue, Yong
Zheng, Yingdong
Chen, Yun
Mu, Zhishen
Wang, Peiyu
Zhang, Yumei
Producer:
20170626
In:
Lipids in health and disease
vol. 15
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11.
[Effects of milk with inulin and vitamin D_3 on bone health and gastrointestine symptoms in lactose intolerance population].
[electronic resource]
by
Yi, Zhe
Jiang, Hua
Xue, Yong
Liu, Yang
Li, Ziyi
Mu, Zhishen
Chen, Yun
Wang, Chunling
Zhang, Yumei
Producer:
20181211
In:
Wei sheng yan jiu = Journal of hygiene research
vol. 45
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12.
Complete genome sequence of Streptococcus thermophilus MN-BM-A01, a strain with high exopolysaccharides production.
[electronic resource]
by
Bai, Ying
Sun, Erna
Shi, Yudong
Jiang, Yunyun
Chen, Yun
Liu, Songling
Zhao, Liang
Zhang, Ming
Guo, Huiyuan
Zhang, Hao
Mu, Zhishen
Ren, Fazheng
Producer:
20161214
In:
Journal of biotechnology
vol. 224
Online resources:
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