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Plant genetic resources for food and agriculture: opportunities and challenges emerging from the science and information technology revolution. [electronic resource] by
- Halewood, Michael
- Chiurugwi, Tinashe
- Sackville Hamilton, Ruaraidh
- Kurtz, Brad
- Marden, Emily
- Welch, Eric
- Michiels, Frank
- Mozafari, Javad
- Sabran, Muhamad
- Patron, Nicola
- Kersey, Paul
- Bastow, Ruth
- Dorius, Shawn
- Dias, Sonia
- McCouch, Susan
- Powell, Wayne
Producer: 20190913
In:
The New phytologist vol. 217
Availability: No items available.
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