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	1.	Local (gut) and systemic metabolism of rats is altered by consumption of raw bean (Phaseolus vulgaris L var athropurpurea). [electronic resource] by Santidrián, Santiago de Moya, Carmen Cavallé Grant, George Frühbeck, Gema Urdaneta, Elena García, María Marzo, Florencio Producer: 20030515 In: The British journal of nutrition vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Neuroprotective Natural Molecules, From Food to Brain. [electronic resource] by González-Fuentes, Joaquin Selva, Jorge Moya, Carmen Castro-Vázquez, Lucia Lozano, Maria V Marcos, Pilar Plaza-Oliver, Maria Rodríguez-Robledo, Virginia Santander-Ortega, Manuel J Villaseca-González, Noemi Arroyo-Jimenez, Maria M Publication details: Frontiers in neuroscience 2018 In: Frontiers in neuroscience vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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