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	1.	Dietary supplementation of finishing pigs with the docosahexaenoic acid-rich microalgae, [electronic resource] by Moran, Colm A Morlacchini, Mauro Keegan, Jason D Fusconi, Giorgio Publication details: Asian-Australasian journal of animal sciences May 2018 In: Asian-Australasian journal of animal sciences vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Tolerance of Broilers to Dietary Supplementation with High Levels of the DHA-Rich Microalga, [electronic resource] by Moran, Colm A Currie, Douglas Keegan, Jason D Knox, Anne Publication details: Animals : an open access journal from MDPI Oct 2018 In: Animals : an open access journal from MDPI vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Whole-Life or Fattening Period Only Broiler Feeding Strategies Achieve Similar Levels of Omega-3 Fatty Acid Enrichment Using the DHA-Rich Protist, [electronic resource] by Keegan, Jason D Fusconi, Giorgio Morlacchini, Mauro Moran, Colm A Publication details: Animals : an open access journal from MDPI Jun 2019 In: Animals : an open access journal from MDPI vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Design and validation of a real-time PCR technique for assessing the level of inclusion of fungus- and yeast-based additives in feeds. [electronic resource] by Rinttilä, Teemu Ülle, Kir Apajalahti, Juha Timmons, Rebecca Moran, Colm A Producer: 20210406 In: Journal of microbiological methods vol. 171 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Conversion of Branched-Chain Amino Acids to Corresponding Isoacids - An [electronic resource] by Apajalahti, Juha Vienola, Kirsi Raatikainen, Kari Holder, Vaughn Moran, Colm A Publication details: Frontiers in veterinary science 2019 In: Frontiers in veterinary science vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	A Meta-Analysis of the Effects of Slow-Release Urea Supplementation on the Performance of Beef Cattle. [electronic resource] by Salami, Saheed A Moran, Colm A Warren, Helen E Taylor-Pickard, Jules Publication details: Animals : an open access journal from MDPI Apr 2020 In: Animals : an open access journal from MDPI vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Natural and modified (1-->3)-beta-D-glucans in health promotion and disease alleviation. [electronic resource] by Zeković, Djordje B Kwiatkowski, Stefan Vrvić, Miroslav M Jakovljević, Dragica Moran, Colm A Producer: 20060307 In: Critical reviews in biotechnology vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Fermentation of wheat: effects of backslopping different proportions of pre-fermented wheat on the microbial and chemical composition. [electronic resource] by Moran, Colm A Scholten, Ronald H J Tricarico, Juan M Brooks, Peter H Verstegen, Martin W A Producer: 20060522 In: Archives of animal nutrition vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)