Virulence characteristics of Escherichia coli isolates obtained from broiler breeders with salpingitis. [electronic resource]

By: Contributor(s): Producer: 20050316Description: 1-15 p. digitalISSN:
  • 0147-9571
Subject(s): Online resources: In: Comparative immunology, microbiology and infectious diseases vol. 28
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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