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Results of search for 'au:"Molinari, G P"'
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Authors
Capelli, R M
Carrara, G
Cavanna, S
Cova, D
De Amicis, A
Ferroni, B
Fontana, G
Fornara, L
Galmarini, V
Molinari, G P
Nebuloni, C
Perego, R
Rossini, L
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Topics
Adult
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Agrochemicals
Atrazine
Azepines
Benzothiadiazines
Chromatography, Gas
Fenthion
Food Contamination
Food Handling
Fruit
Humans
Insecticides
Olive Oil
Pesticide Residues
Plant Oils
Water Pollutants, Chemical
analysis
chemistry
methods
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English
Your search returned 8 results.
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1.
Residues of fenthion and trichloron in olives and olive oil after olive tree treatments.
[electronic resource]
by
Cavanna, S
Molinari, G P
Producer:
19981203
In:
Food additives and contaminants
vol. 15
Online resources:
Available from publisher's website
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No items available.
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2.
Evaluation of herbicide migration from water to gorgonzola and mozzarella cheeses in industrial processing.
[electronic resource]
by
Molinari, G P
Fontana, G
Carrara, G
Producer:
19950714
In:
Food additives and contaminants
vol. 12
Online resources:
Available from publisher's website
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No items available.
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3.
Determination of fenthion and its oxidative metabolites in olives and olive oil: errors caused by matrix effects.
[electronic resource]
by
Molinari, G P
Cavanna, S
Fornara, L
Producer:
19990510
In:
Food additives and contaminants
vol. 15
Online resources:
Available from publisher's website
Availability:
No items available.
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4.
Multiresidue method for determination of organophosphorus pesticides in vegetables.
[electronic resource]
by
Molinari, G P
Cavanna, S
Ferroni, B
Producer:
19981203
In:
Food additives and contaminants
vol. 15
Online resources:
Available from publisher's website
Availability:
No items available.
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5.
Focus on toxicological aspects of pesticide chemical interaction in drinking water contamination.
[electronic resource]
by
Cova, D
Molinari, G P
Rossini, L
Producer:
19910603
In:
Ecotoxicology and environmental safety
vol. 20
Online resources:
Available from publisher's website
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6.
Residues after fumigation with methyl bromide: bromide ion and methyl bromide in middlings and final cereal foodstuffs.
[electronic resource]
by
Cova, D
Molinari, G P
Rossini, L
Producer:
19861022
In:
Food additives and contaminants
vol. 3
Online resources:
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7.
In vitro cytotoxicity of fenthion and related metabolites in human neuroblastoma cell lines.
[electronic resource]
by
Cova, D
Perego, R
Nebuloni, C
Fontana, G
Molinari, G P
Producer:
19950626
In:
Chemosphere
vol. 30
Online resources:
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8.
The Fixion expansion nail in the surgical treatment of diaphyseal fractures of the humerus and tibia. Our experience.
[electronic resource]
by
Capelli, R M
Galmarini, V
Molinari, G P
De Amicis, A
Producer:
20031212
In:
La Chirurgia degli organi di movimento
vol. 88
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