Skip to main content
مکتبة رقمیه للعلوم الطبيه
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Your cookies
Search history
Search the catalog by:
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Search the catalog by keyword
Advanced search
Authority search
Tag cloud
Library
Log in to your account
Home
Advanced search
Results of search for 'au:"Minguzzi, A"'
Refine your search
Availability
Limit to records with available items
Authors
Ahufinger, V
Amati, A
Donati, A M
Galassi, S
Girardeau, M D
Hekking, F W J
Hu, Hui
Liu, Xia-Ji
Minguzzi, A
Pallotta, U
Polo, J
Rastelli, R
Shapiro, B
Skipetrov, S E
Tosi, M P
Turtura, G C
Vignolo, P
van Tiggelen, B A
Show more
Show less
Topics
Azo Compounds
Beverages
Calcium
Color
Coloring Agents
Drug Stability
Ethanol
Fermentation
Food Coloring Agents
Food Contamination
Food Microbiology
Fruit
Hot Temperature
Humans
Indigo Carmine
Indoles
Lead
Magnesium
Wine
analysis
Show more
Show less
Languages
English
Italian
Your search returned 10 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to cart
Add to list
New list
Place hold
Results
1.
Soluble models of strongly interacting ultracold gas mixtures in tight waveguides.
[electronic resource]
by
Girardeau, M D
Minguzzi, A
Producer:
20080501
In:
Physical review letters
vol. 99
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
2.
Bosonization, pairing, and superconductivity of the fermionic Tonks-Girardeau gas.
[electronic resource]
by
Girardeau, M D
Minguzzi, A
Producer:
20060531
In:
Physical review letters
vol. 96
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
3.
Microbiological research on soft drinks: discolouring of natural-flavoured products.
[electronic resource]
by
Turtura, G C
Minguzzi, A
Producer:
19920922
In:
Zentralblatt fur Mikrobiologie
vol. 147
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
4.
[Chemical characteristics of "artificial wines" (author's transl)].
[electronic resource]
by
Amati, A
Minguzzi, A
Pallotta, U
Producer:
19761101
In:
S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana
vol. 5
Availability:
No items available.
Save to lists
Add to cart
(remove)
5.
[The determination of lead in musts, wines and vinegars (author's transl)].
[electronic resource]
by
Amati, A
Minguzzi, A
Rastelli, R
Producer:
19770103
In:
S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana
vol. 6
Availability:
No items available.
Save to lists
Add to cart
(remove)
6.
Exact particle and kinetic-energy densities for one-dimensional confined gases of noninteracting fermions.
[electronic resource]
by
Vignolo, P
Minguzzi, A
Tosi, M P
Producer:
20060606
In:
Physical review letters
vol. 85
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
7.
Collective modes and ballistic expansion of a fermi gas in the BCS-BEC crossover.
[electronic resource]
by
Hu, Hui
Minguzzi, A
Liu, Xia-Ji
Tosi, M P
Producer:
20050113
In:
Physical review letters
vol. 93
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
8.
Damping of Josephson Oscillations in Strongly Correlated One-Dimensional Atomic Gases.
[electronic resource]
by
Polo, J
Ahufinger, V
Hekking, F W J
Minguzzi, A
Producer:
20180920
In:
Physical review letters
vol. 121
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
9.
[Results of some experiences on modern techniques of vinification of red grapes].
[electronic resource]
by
Pallotta, U
Amati, A
Donati, A M
Galassi, S
Minguzzi, A
Producer:
19770216
In:
S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana
vol. 6
Availability:
No items available.
Save to lists
Add to cart
(remove)
10.
Anderson localization of a Bose-Einstein condensate in a 3D random potential.
[electronic resource]
by
Skipetrov, S E
Minguzzi, A
van Tiggelen, B A
Shapiro, B
Producer:
20080624
In:
Physical review letters
vol. 100
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)