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	1.	[Polyunsaturated fatty acid content of lactic fats]. [electronic resource] by Merzametov, M M Producer: 19680828 In: Voprosy pitaniia vol. 27 Availability: No items available. Save to lists Add to cart (remove)
	2.	[Buffalo milk--a valuable nutritive product]. [electronic resource] by Merzametov, M M Producer: 19670224 In: Voprosy pitaniia vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	3.	[Several characteristics of vitamin and fatty acid composition of the milk fat from cows and buffaloes]. [electronic resource] by Merzametov, M M Producer: 19720331 In: Voprosy pitaniia vol. 30 Availability: No items available. Save to lists Add to cart (remove)
	4.	[Method of quantitative determination of vegetable fats in the Malysh and Maliutka infant foods]. [electronic resource] by Merzametov, M M Antoshchenko, L S Producer: 19830708 In: Voprosy pitaniia no. 2 Availability: No items available. Save to lists Add to cart (remove)

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