Results
|
1.
|
|
|
2.
|
|
|
3.
|
|
|
4.
|
|
|
5.
|
|
|
6.
|
|
|
7.
|
Study on polychlorobiphenyl serum levels in French consumers of freshwater fish. [electronic resource] by
- Desvignes, Virginie
- Volatier, Jean-Luc
- de Bels, Frédéric
- Zeghnoun, Abdelkrim
- Favrot, Marie-Christine
- Marchand, Philippe
- Le Bizec, Bruno
- Rivière, Gilles
- Leblanc, Jean-Charles
- Merlo, Mathilde
Producer: 20150731
In:
The Science of the total environment vol. 505
Availability: No items available.
|
|
8.
|
Perfluoroalkyl acid contamination and polyunsaturated fatty acid composition of French freshwater and marine fishes. [electronic resource] by
- Yamada, Ami
- Bemrah, Nawel
- Veyrand, Bruno
- Pollono, Charles
- Merlo, Mathilde
- Desvignes, Virginie
- Sirot, Véronique
- Oseredczuk, Marine
- Marchand, Philippe
- Cariou, Ronan
- Antignac, Jean-Phillippe
- Le Bizec, Bruno
- Leblanc, Jean-Charles
Producer: 20150409
In:
Journal of agricultural and food chemistry vol. 62
Availability: No items available.
|
|
9.
|
Dietary exposure to pesticide residues and associated health risks in infants and young children - Results of the French infant total diet study. [electronic resource] by
- Nougadère, Alexandre
- Sirot, Véronique
- Cravedi, Jean-Pierre
- Vasseur, Paule
- Feidt, Cyril
- Fussell, Richard J
- Hu, Renwei
- Leblanc, Jean-Charles
- Jean, Julien
- Rivière, Gilles
- Sarda, Xavier
- Merlo, Mathilde
- Hulin, Marion
Producer: 20200914
In:
Environment international vol. 137
Availability: No items available.
|