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	1.	Differences in composition, muscularity, muscle:bone ratio and cut dimensions between six lamb genotypes. [electronic resource] by Hopkins, D L Fogarty, N M Menzies, D J Producer: 20121002 In: Meat science vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	New prebiotic chemistry inspired filter media for stormwater/greywater disinfection. [electronic resource] by Jung, J Menzies, D J Thissen, H Easton, C D Evans, R A Henry, R Deletic, A McCarthy, D T Producer: 20200929 In: Journal of hazardous materials vol. 378 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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