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	1.	Supermarket and grocery store-based interventions to promote healthful food choices and eating practices: a systematic review. [electronic resource] by Escaron, Anne L Meinen, Amy M Nitzke, Susan A Martinez-Donate, Ana P Producer: 20130613 In: Preventing chronic disease vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Active Early: one-year policy intervention to increase physical activity among early care and education programs in Wisconsin. [electronic resource] by LaRowe, Tara L Tomayko, Emily J Meinen, Amy M Hoiting, Jill Saxler, Courtney Cullen, Bridget Producer: 20170901 In: BMC public health vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Evaluation of a pilot healthy eating intervention in restaurants and food stores of a rural community: a randomized community trial. [electronic resource] by Martínez-Donate, Ana P Riggall, Ann Josie Meinen, Amy M Malecki, Kristen Escaron, Anne L Hall, Bev Menzies, Anne Garske, Gary Nieto, F Javier Nitzke, Susan Producer: 20151021 In: BMC public health vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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