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	1.	The Blue Shield plan: unique partnership between physicians and the public. [electronic resource] by McIntosh, D J Producer: 19790221 In: Rhode Island medical journal vol. 61 Availability: No items available. Save to lists Add to cart (remove)
	2.	Address of the president at the 29th annual meeting of the corporation of Blue Shield of Rhode Island. [electronic resource] by McIntosh, D J Producer: 19790223 In: Rhode Island medical journal vol. 61 Availability: No items available. Save to lists Add to cart (remove)
	3.	Changes in fatty acid composition in liver lipid fractions of pyridoxine-deficient rats fed cholesterol. [electronic resource] by Williams, M A McIntosh, D J Hincenbergs, I Producer: 19660520 In: The Journal of nutrition vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effects of fasting on liver lipids in rats fed a purified diet. [electronic resource] by Williams, M A Tamai, K T McIntosh, D J Producer: 19670925 In: Biochimica et biophysica acta vol. 137 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The distribution of methyl label into molecular species of liver lecithins from female rats injected with [Me-14C]methionine. [electronic resource] by Tinoco, J Babcock, R McIntosh, D J Lyman, R L Producer: 19681124 In: Biochimica et biophysica acta vol. 164 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Dietary unsaturated fatty acids and liver fatty acid synthetase in rats. [electronic resource] by Chu, L C McIntosh, D J Hincenbergs, I Williams, M A Producer: 19700214 In: Biochimica et biophysica acta vol. 187 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Effects of dietary fat level on pantothenate depletion and liver fatty acid composition in the rat. [electronic resource] by Williams, M A Chu, L C McIntosh, D J Hincenbergs, I Producer: 19680509 In: The Journal of nutrition vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Changes in liver lipid composition with overnight fasting. [electronic resource] by Williams, M A McIntosh, D J Tamai, K T Hincenbergs, I Producer: 19680523 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 127 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Comparative effects of pyridoxine, riboflavin and thiamine on linoleate utilization in rats. [electronic resource] by Williams, M A McIntosh, D J Hincenbergs, I Tamai, K T Producer: 19671216 In: Biochimica et biophysica acta vol. 137 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Hydrogenated coconut oil and tissue fatty acids in EFA-depleted and EFA-supplemented rats. [electronic resource] by Williams, M A Tamai, K T Hincenbergs, I McIntosh, D J Producer: 19720815 In: The Journal of nutrition vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Fractionation and analysis of rat liver(14)CH (3)-lecithins labeled in vivo. [electronic resource] by Tinoco, J Hopkins, S M McIntosh, D J Sheehan, G Lyman, R L Producer: 20121002 In: Lipids vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)