Your search returned 5 results.

Results
	1.	Fabrication of nano-structured lipid carrier for encapsulation of vitamin D [electronic resource] by Maurya, Vaibhav Kumar Aggarwal, Manjeet Producer: 20200115 In: The Journal of steroid biochemistry and molecular biology vol. 193 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Factors influencing the absorption of vitamin D in GIT: an overview. [electronic resource] by Maurya, Vaibhav Kumar Aggarwal, Manjeet Publication details: Journal of food science and technology Nov 2017 In: Journal of food science and technology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	A phase inversion based nanoemulsion fabrication process to encapsulate vitamin D3 for food applications. [electronic resource] by Maurya, Vaibhav Kumar Aggarwal, Manjeet Producer: 20191112 In: The Journal of steroid biochemistry and molecular biology vol. 190 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Vitamin D microencapsulation and fortification: Trends and technologies. [electronic resource] by Maurya, Vaibhav Kumar Bashir, Khalid Aggarwal, Manjeet Producer: 20200630 In: The Journal of steroid biochemistry and molecular biology vol. 196 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of drying methods (microwave vacuum, freeze, hot air and sun drying) on physical, chemical and nutritional attributes of five pepper (Capsicum annuum var. annuum) cultivars. [electronic resource] by Maurya, Vaibhav Kumar Gothandam, Kodiveri Muthukaliannan Ranjan, Vijay Shakya, Amita Pareek, Sunil Producer: 20180626 In: Journal of the science of food and agriculture vol. 98 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)