Characterization of xylitol or citric acid:choline chloride:water mixtures: Structure, thermophysical properties, and quercetin solubility. [electronic resource]

By: Contributor(s): Producer: 20191230Description: 125610 p. digitalISSN:
  • 1873-7072
Subject(s): Online resources: In: Food chemistry vol. 306
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Publication Type: Journal Article

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