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Results of search for 'au:"Matsakidou, Anthia"'
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Authors
Kiosseoglou, Vassilios
Matsakidou, Anthia
Nenadis, Nikolaos
Papadopoulou, Despina
Tsimidou, Maria Z
Topics
Caseins
Corn Oil
Edible Films
Food Storage
Glycerol
Humidity
Kinetics
Lipid Droplets
Olive Oil
Oxidation-Reduction
Photochemical Processes
Plasticizers
Spectroscopy, Fourier Transform Infrared
Temperature
Tensile Strength
Time Factors
Zea mays
chemistry
methods
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1.
Storage behavior of caseinate-based films incorporating maize germ oil bodies.
[electronic resource]
by
Matsakidou, Anthia
Tsimidou, Maria Z
Kiosseoglou, Vassilios
Producer:
20200203
In:
Food research international (Ottawa, Ont.)
vol. 116
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2.
Getting inside on virgin olive oil (VOO) photooxidation kinetics through combined generalized 2D correlation analysis and moving window 2D correlation analysis of ATR-FTIR spectra.
[electronic resource]
by
Matsakidou, Anthia
Papadopoulou, Despina
Nenadis, Nikolaos
Tsimidou, Maria Z
Producer:
20201208
In:
Talanta
vol. 215
Online resources:
Available from publisher's website
Availability:
No items available.
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