[Management, operations, and menus in Kaingáng indigenous schools participating in the National School Nutrition Program in Rio Grande do Sul State, Brazil.] [electronic resource]

By: Contributor(s): Publication details: Cadernos de saude publica Nov 2014Description: 2401-2412 p. digitalISSN:
  • 1678-4464
Online resources: In: Cadernos de saude publica vol. 30
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Publication Type: Journal Article

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