APA

Jayabalan R., Marimuthu S., Thangaraj P., Sathishkumar M., Binupriya A. R., Swaminathan K. & Yun S. E. (20081219). Preservation of kombucha tea-effect of temperature on tea components and free radical scavenging properties. : Journal of agricultural and food chemistry.

Chicago

Jayabalan Rasu, Marimuthu Subbaiya, Thangaraj Periyasamy, Sathishkumar Muthuswamy, Binupriya Arthur Raj, Swaminathan Krishnaswami and Yun Sei Eok. 20081219. Preservation of kombucha tea-effect of temperature on tea components and free radical scavenging properties. : Journal of agricultural and food chemistry.

Harvard

Jayabalan R., Marimuthu S., Thangaraj P., Sathishkumar M., Binupriya A. R., Swaminathan K. and Yun S. E. (20081219). Preservation of kombucha tea-effect of temperature on tea components and free radical scavenging properties. : Journal of agricultural and food chemistry.

MLA

Jayabalan Rasu, Marimuthu Subbaiya, Thangaraj Periyasamy, Sathishkumar Muthuswamy, Binupriya Arthur Raj, Swaminathan Krishnaswami and Yun Sei Eok. Preservation of kombucha tea-effect of temperature on tea components and free radical scavenging properties. : Journal of agricultural and food chemistry. 20081219.