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	1.	Status of the bioactive phytoceuticals during deep-fat frying of snack food using [electronic resource] by Maneesh Kumar, M Faiza, Sheema Debnath, Sukumar Publication details: Journal of food science and technology Oct 2017 In: Journal of food science and technology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Evaluation of indigenous fresh water microalga Scenedesmus obtusus for feed and fuel applications: Effect of carbon dioxide, light and nutrient sources on growth and biochemical characteristics. [electronic resource] by Sarat Chandra, T Deepak, R S Maneesh Kumar, M Mukherji, S Chauhan, V S Sarada, R Mudliar, S N Producer: 20161104 In: Bioresource technology vol. 207 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Growth and biochemical characteristics of an indigenous freshwater microalga, Scenedesmus obtusus, cultivated in an airlift photobioreactor: effect of reactor hydrodynamics, light intensity, and photoperiod. [electronic resource] by Sarat Chandra, T Aditi, S Maneesh Kumar, M Mukherji, S Modak, J Chauhan, V S Sarada, R Mudliar, S N Producer: 20171204 In: Bioprocess and biosystems engineering vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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